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Our Menu

Lunch Entrees

*Smoked Salmon Tart

goat cheese and caramelized red onion on puffed pastry with mixed organic greens and dijon dill dressing.

$16

Duck & Andouille Meatloaf

topped with blackened tomato, caramelized onion and barbecue aioli, served with french fries.

$16

Fresh Lump Crab Melt

Fresh lump crab meat, open faced with green leaf lettuce and provolone cheese served on ciabatta roll

$15

Grilled Portabella Sandwich

Roasted peppers, garden tomatoes, fresh spinach, provolone cheese and pesto on a ciabatta roll

$13

*8oz Bistro Burger with French Fries

our Exclusive Blend of 21-day Dry Aged  Chuck, Brisket and Short Rib Steak with Lettuce, Tomato, Onion and Cajun Mayonnaise.

$16

Pesto Chicken Sandwich

grilled chicken breast, served on a ciabatta roll with pesto, mozzarella cheese, spinach and roasted red pepper coulis, includes french fries or house salad.

$14

Smoked Turkey Sandwich

served on a brioche roll, melted Brie cheese, cranberry-orange relish, Granny Smith apple, includes french fries or house salad.

$14